Phase2_staging Environment

UMMZ Division of Mammals

The University of Michigan Museum of Zoology (UMMZ) Mammal Division (hereafter, Mammal Division) was established in 1837, when the Michigan State Legislature authorized the University to establish a “cabinet of natural history”.

Today, the Mammal Division collections are housed at the Research Museums Center and contain over 150,000 specimens. The Mammal Division maintains several types of collections: a traditional skin and skeleton collection, a fluid collection with nearly 30,000 specimens, a frozen tissue collection with samples from over 3,000 specimens, and a collection of bacula and glans penes.

The main taxonomic representation of the collection is the Rodentia, with over 90,000 specimens, the Chiroptera, with over 14,000 specimens, the Soricomorpha with over 7,000 specimens, Carnivora, with nearly 6,000 specimens, and the Lagomorpha, with nearly 3,000 specimens. Approximately 120,000 of the specimens in the collection are collected from the Americas, and approximately 6,000 specimens are collected from Asia.

The Mammal Division also contains a collection of type specimens. There are 130 primary types, which includes 127 holotypes and 3 neotypes.

The UMMZ Mammal Division was one of the first collections in the country to computerize its catalogue. Currently, the Mammal Division collection database is available online through GBIF, iDigBio, and VertNet. Please note, these links will open in a new tab.

UMMZ Division of Mammals Division Page

UMMZ Division of Mammals Policy Page

image_3

Collection Items

Or go to Advanced Search
Displaying items 14076 - 14100 of 249870 in total

Connecticut, East Tiffanimouth

15.12504, -103.651159

Add Preparation to Checkout

South Dakota, West Jose

8.019631, 77.205756

Add Preparation to Checkout

Connecticut, Adolfoburgh

52.597487, -141.506261

Add Preparation to Checkout

Ohio, Lake Myeshatown

74.431116, -116.395392

Add Preparation to Checkout

Virginia, Schummport

-43.566406, 110.784576

Add Preparation to Checkout

Florida, East Melvin

-9.240139, 169.439969

Add Preparation to Checkout

Alaska, Keeshaborough

57.59686, -58.126782

Add Preparation to Checkout

Alabama, Antonehaven

57.131545, -30.980122

Add Preparation to Checkout

Kansas, North Crystalburgh

27.9353, 65.241499

Add Preparation to Checkout

Maryland, Wildermanville

-7.493994, -8.630165

Add Preparation to Checkout

Delaware, South Theodora

-5.005963, -68.103738

Add Preparation to Checkout

Kentucky, Pfannerstillhaven

80.472072, -136.426466

Add Preparation to Checkout

Hawaii, Millsfort

-58.967913, -51.332892

Add Preparation to Checkout

Texas, Wilburville

-76.609779, 149.767691

Add Preparation to Checkout

Wisconsin, Adriaville

81.253092, 135.190284

Add Preparation to Checkout

New Jersey, North Aleasetown

71.64013, -69.896409

Add Preparation to Checkout

Massachusetts, New Ravenside

50.352467, -76.478759

Add Preparation to Checkout

California, North Bradmouth

-78.279375, 87.641766

Add Preparation to Checkout

Iowa, Port Victoria

-6.039409, -90.714417

Add Preparation to Checkout

South Carolina, Port Louis

33.83983, -86.870982

Add Preparation to Checkout

Missouri, Cecilefort

65.850631, -47.128354

Add Preparation to Checkout

Utah, East Lowellburgh

65.998397, -58.29629

Add Preparation to Checkout

Alabama, Selenemouth

61.853618, -19.64443

Add Preparation to Checkout

North Dakota, Armandashire

-39.456875, 111.598036

Add Preparation to Checkout

Missouri, Lake Grace

-58.020142, 153.544221

Add Preparation to Checkout